Tag: dariole

• coconut panna cotta with macadamia caramel sauce

  

  I so wanted to “put the lime in the coconut” for this recipe, and I actually did put some lime earlier in the caramel sauce on a recipe test run, but it turned out to overpower the subtle delicate flavor of the coconut. I still may tinker with this recipe, maybe even remake it into […]

  Dave G

  May 29, 2014

  baked goods, baking, dessert, filipino food, Guam, Hawaiian, island food, panna cotta

  caramel sauce, coco lopez, coconut cream, coconut milk, coconut panna cotta, dariole, gelatin, macadamia nuts, panna cotta, toasted flaked coconut