Tag: white chocolate cream cheese buttercream frosting
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red velvet cake for 2
Red velvet cake will always be something I think of as a cake for large gatherings and celebrations, like weddings or birthdays. This is the smallest version of red velvet I’ve ever made! Even though I put “for 2” in the title, you can probably serve this to 4 people, comfortably. One of my earliest […]
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green tea cake with berry sauce
Today is Mother’s Day, After a fairly long streak of sunny days, the weather has taken a turn back to the more usual cloudy and gray day in Seattle. Which meant going back to the kitchen. Back to baking! The last few weeks have been challenging, to say the least, but I feel like I’m […]
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A wedding cake
Just a simple phone post to say that it is finally over! It all went over well without any surprises! Whew! The top tier was three chocolate layers with peanut butter filling and the bottom tier was chocolate cake layers separated by raspberry filling. I made this, plus two half-sheet cakes of chocolate […]