Tag: spanish

  • burnt basque cheesecake

    burnt basque cheesecake

    This is sort of the anti-cheesecake. You don’t need to make the parchment paper neat around it. In fact, put a lot of creases along the sides with the parchment paper, it adds character. You don’t need to bake it at a low temperature, you don’t need multiple temperatures, and you don’t need to put…

  • ensa├»mada


    It’s Friday!! Happy Friday! And it’s my birth month, so I decided to share with you my new favorite thing! If you are Filipinx or Filipinx American, you may be more familiar with ensaymada (sometimes spelled ensaimada), which is a sweet bread roll that looks very similar to the ones I made above, but instead…