Category: brown butter
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zucchini bread
I’m sorry I haven’t been around to see and like of all your amazing blog posts! The last 3 or 4 months, I’ve been spending a lot of time painting. This zucchini bread only happened because we had received a gift of zucchini from someone who had a lot of zucchini to give. The end…
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candy cap mushroom blondies
Happy Friday! If you’ve never heard of candy cap mushrooms, they are a mushroom found in the wild along the US West coast and in Maine and are unique in that they give off a scent and flavor similar to maple syrup, and thus are used in both sweet and savory recipes. I bought them…
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banana bread
Happy December! What a year it has been! Over the past year, I’ve been perfecting how to make a humongous loaf of banana bread using a Pullman loaf pan. I’ve probably made one of these once every other month for the past year. I bring them in to work. I have a lot of coworkers.…
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maple walnut blondies
Hi All! Happy Fall!! The combination of using black walnuts, Nocino (walnut liqueur), maple granulated sugar, and brown butter really set this apart from other blondies. It’s like everything is heightened. Blondies with oomph! Trust me, you’ll savor every bite. If you can’t find these less common ingredients, it will still be a good blondie,…