Tag: bibingka

• bibingka

  

  “Just eat it, otherwise they’ll feel bad.” That’s what a nun told me when I was offered some bibingka. I was about 8 years old. And that phrase stuck with me all these years whenever I see or think of bibingka. Even though I no longer have an aversion to it. I was an altar […]

  Dave G

  December 5, 2021

  baked goods, baking, buns, christmas, coconut, dessert, filipino food, food blogging, gluten-free, island food, quick bread, snack, sweets

  bibingka, bibingka espesyal, bibingkang, bibingkang galapong, coconut rice cakes, filipino rice cake, sweet and salty

• honey mochi muffins (guava, green tea, and tamarind)

  

  For May, I wanted something that is lighter and suited for springtime with pastel colors and things that don’t have to be heated for long periods of time at extremely high temperatures. So these are baked at 325 degrees F. for about 30 minutes, which isn’t too much heat. It’s just enough, however, to make […]

  Dave G

  May 1, 2019

  baked goods, baking, dairy-free, dessert, food blogging, gluten-free, green tea, Guava, Hawaiian, island food, matcha, muffins, snack, tamarind, tropical

  bibingka, gluten-free muffins, green tea, Guava, matcha, mochi muffins, mochiko flour, Rice flour, tamarind