Category: sandwich
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(buns for) fish sandwich sliders
This is not a copycat recipe for the Filet-O-Fish, nor is it even a complete recipe for a homemade version of the famous fish sandwich, since I didn’t specify too much detail on how I bread and fry the fish fillets, nor did I offer a specific ingredient list for homemade tartar sauce that approximates…
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croque madame bread pudding
Greetings! This is a bread pudding version of a French dish that is basically a ham and cheese sandwich served hot with extra cheese, a Bechamel sauce, and a sunny side egg on top. I wanted to make a bread pudding recipe that looked more orderly and layered the bread with the other ingredients, rather…
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ciabatta rolls
I first came across ciabatta bread like many Americans, through Jack in the Box. Then Costco. These are much better because you know exactly what is in them. I did not have regular milk powder, only malted milk powder, and they turned out fine. I also did not have a spray nozzle to mist water…
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mini victoria sponge cakes
Greetings! This was an eventful week for us. Eventful in a good way. The short story is that Ben and I have been working with an immigration lawyer on getting his green card for about three years now, and this last Friday, it was finally granted to him! He flies back to me in about…
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Croque Madame
Croque-Madame! The French ham and cheese sandwich with the egg on top! I finally had the pleasure of going to Café Presse with a friend a couple of weekends ago. Café Presse is a small French restaurant and bar just east of the downtown area, right on the border between Capitol Hill and First Hill.…
DAVE BAKES 