Tag: molasses
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healthier chocolate cake
This chocolate cake has a few unusual things about it: There is a fair amount of oat bran in it. It also uses two apples that you puree with some molasses and coffee first. Lastly, there are a few healthier substitutions that keep it from being too decadent: whole wheat flour instead of cake flour,…
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morning glory muffins
Lately I’ve been attracted to make simple, familiar things that aren’t too complicated. I think it’s probably in response to the complicated world we now live in, and a yearning for simple and homey things that remind me of a simpler time. This was a recipe I tried several years ago, and this time I…
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cherry rye hot cross buns
This is based on 101 cookbooks’ recipe for Black Bread, substituting the carrots and caraway seeds with dried sour cherries. This came about because I’ve been wanting to make hot cross buns, but also wanting to use more rye and whole grains in my bread baking, so this is the culmination of those two goals. I…
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Whiskey Love
Sometimes you just want something that is what it says it is. This IS a Whiskey Cake. This is a straightforward recipe that you can put together and get baking in no time. And the reward on your investment is definitely there. You will taste the whiskey in this. Mise en place.* …and voilĂ !…
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pumpkin burnt sugar cake with butterscotch pecan filling and chocolate molasses glaze
I need to figure out how to name things without feeling like I have to include every single ingredient in the title. I guess I could just call this the Pumpkin BS Cake with Molasses Glaze. But I guess that wouldn’t really work, would it? I found a recipe for burnt sugar cake in the…